In the heart of Tel Aviv, right near the courthouse, Uno is a chef restaurant that challenges the boundaries of its traditional genre. In a wide, warm, modern space, Uno offers a unique experience: light Italian cuisine with a personal interpretation by Chef Nitzan Raz (Sushi Samba), served with an Israeli and Italian wine selection – and all of it Kosher. In place of the traditional 3-part-menu system, Uno’s menu features categories such as bruschetta, salad, hand-made pasta, fresh fish, chef pizza and crudo. The restaurant’s confectioner is responsible for some wonderful desserts that leave their own wonderful mark on diners. Instead of the traditional Italian-restaurant design, Uno’s décor illustrates a sense of Italian warmth and abundance in a vast space accented by dramatic floor-to-ceiling windows, decorated with special elements such as a stunning wood mural lit in a soft lighting, indulgent sofas and specially designed booths. Uno restaurant invites you to enjoy its menu, design, and fare prices.