Lehem Bassar, a Badatz Kosher restaurant invites you to discover its universe where meat and bread are king.

Indeed, as soon as you arrive, the specialty breads will whet your appetite for the wide selection of exquisite flavored meats; Entrecôte steak, grilled fish, and chicken salad are just some of the options.

Come spend a please afternoon or evening at Lehem Bassar, located in front of the sea in Netanya, and digest with a nice stroll on the promenade along the beach.

Sirloin Carpaccio – Sirloin, balsamic vinegar, pistachews and arugula 58 ₪

Sea fish Ceviche –  Soy, ponzu, celery, shata peppers and radishes 59 ₪

Main Courses :

Home-Made Schnitzel – Chicken breast in Japanese panko breading 79 ₪

Entrecôte – Fresh cut dry-aged for 21 days, 250/330 gram. Served with Chimichurri 165/145 ₪

Desserts :

Chocolate Souffle – served hot accompanied with ice cream 40 ₪

Toffee Pie – with banana and caramel 46 ₪